Hello dear
Welcome To Chuan Kie Restaurant
Chuan Kie Restaurant, located in the picturesque Goh Tong Jaya at Genting Highlands, offers a delightful culinary experience in a clean and spacious setting. Renowned for its diverse menu, the restaurant serves dishes crafted from fresh ingredients and rich flavors. Highlights include the perfectly crispy pork belly and savory egg steam squid, which leave a lasting impression on diners. The welcoming service and reasonable pricing make every meal enjoyable, whether you’re indulging in the standout Lala soup or house-made tofu. Ideal for families and groups, Chuan Kie creates a memorable dining atmosphere amidst the cool, refreshing climate of Genting.
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About
Chuan Kie Restaurant
Welcome to Chuan Kie Restaurant, a culinary gem nestled in the picturesque Goh Tong Jaya area of Genting Highlands, Pahang, Malaysia. This delightful eatery is more than just a stop for a meal—it’s a destination for those seeking delicious and affordable cuisine in an inviting atmosphere.
As you step into Chuan Kie, you'll notice the clean and spacious dining area, inviting you to relax and enjoy your meal. The restaurant offers a diverse menu that highlights the rich flavors of Malaysian and Chinese cuisine, making it an ideal spot for families and friends alike. Reviews from satisfied customers highlight the restaurant’s exceptional service and the variety of options available, catering to various tastes and preferences.
Let’s talk about the dishes that have captured the hearts (and stomachs) of many. The crispy pork belly stands out among the offerings, perfectly seasoned and achieving that ideal crispy texture without sacrificing tenderness. Another must-try is the egg steam squid, praised for its savory depth that complements the meal beautifully. For those seeking comfort food, the Lala soup with bihun is recommended, though be aware of the ginger mince that adds a spicy kick to the dish.
Chuan Kie Restaurant has positioned itself as a reliable dining option in Genting, gathering positive words from patrons like Benedict Foo, who found both the cleanliness and quality of food to be commendable. Similarly, Andrew Yx and May Yuen shared delight in the restaurant's offering, each describing their experience as enjoyable and memorable. Whether you're in the mood for house-made tofu or the vibrant flavors of fried pork belly and sweet and sour chicken, there is something for everyone on the menu.
For those visiting with children, rest assured that the options will please even the pickiest eaters, as highlighted by May Yuen who noted the kids’ enjoyment of the dishes. With reasonable prices and an emphasis on fresh ingredients, Chuan Kie Restaurant is not just a meal stop—it's a place to create fond memories over great food.
In conclusion, Chuan Kie Restaurant is a haven for food lovers in Genting Highlands. With its delectable menu, friendly service, and inviting atmosphere, it's no wonder guests leave vowing to return. So the next time you find yourself meandering through the hills, make sure to make a pit stop at this charming establishment—your taste buds will thank you!
For more details or to plan your visit, call them at +60 3-6100 1151.
People talk
Our Guestbook
“ Decent and clean. The dishes are pretty good. Prices are also ok. Was hungry so everything was good :) ”
“ Went to Genting Highlands with friends and decided to stop for a meal halfway up the hill. We found this restaurant online with good reviews, and honestly, the food was really good — tasty and affordable! It was a pleasant experience overall, and we would definitely come back again next time. ”
“ When you're in Genting, this is a good place to enjoy a nice lunch or dinner. The service is good and there is quite a lot of options to choose from. We ordered quite a bit, the steam pain fish was good, the kids loved it. Then we had their house made tofu, fried pork belly, sweet potato leaves and sweet and sour chicken. The weather in genting is always nice and chilly, so it's good to enjoy some good food with family and friends. ”
“ Staff recommended us the Lala soup with bihun rm35. We are not good at eating ginger so the ginger mince inside the soup making us feel kinda of spicy while eating. The vegetable is 水菜 which staff said slightly different from other restaurants too. 三味鸡柳 is not bad with 3 flavours taste. It's convenient if u are EV car owner driving car to park and charge here while having meal here. It's right in front of this restaurant. ”
“ Dining at Chuan Kie Restaurant was a delightful experience. The menu features a variety of delicious dishes, each prepared with rich flavors and fresh ingredients. One of the standout dishes was crispy port belly, which was cooked to perfection with a perfect balance of seasoning. The egg steam squid was also impressive, with a rich, savory taste that complemented the meal well. The portion sizes were generous, and the presentation was appealing. Recommended! ”